Estimated value

Buying options

Tasting notes

Tasting notes
Score 15.5/20 · Drink 2015-2018, Jancis Robinson MW, Sep 2013

Mid crimson. Like the Dolcetto 2010, pretty reduced. Lightly dusty on top of the fruit. But not exaggerated. Dry finish. (JR)

Critic scores

Critic scores
89
89/100

Average Score

16
16/20

Jancis Robinson MW

88
88/100

Stephen Tanzer, Vinous

More reviews and scores

88 points
Stephen Tanzer, Vinous
Score 88/100 · Stephen Tanzer, Vinous, Nov 2011

Bright ruby. Slightly syrupy aromas of roasted plum and menthol. Juicy in the mouth, but also thicker and more syrupy than the 2010 dolcetto, and not showing much nuance today. Finishes firmly tannic. Perhaps in an awkward phase.

89 points
Antonio Galloni, Vinous
Score 89/100 · Drink 2013-2015, Antonio Galloni, Vinous, Oct 2011

The 2010 Barbera d'Alba flows with freshly cut flowers, red berries, spices and licorice, all supported by finessed, silky tannins. This delicious, refreshing Barbera is best enjoyed in its vinous youth. It is a fabulous wine at this level.

89 points
Antonio Galloni, Wine Advocate
Score 89/100 · Drink 2011-2015, Antonio Galloni, Wine Advocate, Oct 2011

The 2010 Barbera d’Alba flows with freshly cut flowers, red berries, spices and licorice, all supported by finessed, silky tannins. This delicious, refreshing Barbera is best enjoyed in its vinous youth. It is a fabulous wine at this level. Anticipated maturity: 2011-2015. In top vintages such as 2010, Elio Altare’s entry-level wines are as good as it gets within their respective categories and price ranges. Various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Estate Wines Ltd., San Rafael CA; tel.(415) 492-9411; Robert Houde Wines, Bensenville IL; tel. (630) 422-1119

About the producer

Elio Altare
View Producer

Product details

Grape Blend

Barbera

Colour

Red

Taste

Dry

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