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Tasting notes

Tasting notes
Score 93/100 · Drink 2023-2033, Antonio Galloni, Vinous, Aug 2023

The 2018 Scipio (Cabernet Franc) is wonderfully energetic and perfumed. Crushed flowers, mocha, tobacco, cedar and worn-in leather meld into a core of dark-toned fruit. In 2018, Scipio is on the more delicate side of things, but it all works well.

Critic scores

Critic scores
17
17/20

Tamlyn Currin, jancisrobinson.com

93
93/100

Antonio Galloni, Vinous

More reviews and scores

17 points
Tamlyn Currin, jancisrobinson.com
Score 17/20 · Drink 2023-2032, Tamlyn Currin, jancisrobinson.com, Jun 2023

Full bottle 1,292 g. 100% Cabernet Franc. Bottle number 2,605 of 10,509. Rich, almost treacly redcurrant fruit and coffee. Big, broad-shafted tannins, but ripe and well-flexed. The glossy richness of the palate deepens and builds: dates and figs and fine dried-herbs seam. Rich and dark and sweet but the finish is peppery fresh. A wine with iron power under the hedonism. (TC)

95 points
Monica Larner, Wine Advocate
Score 95/100 · Drink 2024-2035, Monica Larner, Wine Advocate, Jul 2022

The Tenuta Sette Cieli 2018 Scipio is a pure expression of Cabernet Franc from a breezy high-elevation vineyard that is outside the appellation (that’s why this is an IGT Toscana wine). But elevation makes all the difference when making wine on the Tuscan coast, and this expression is focused and linear as a result. There is dark fruit and spice, thanks to 15 months in oak, and elegant tannins. Some 11,000 bottles were produced.

About the producer

Tenuta Dei Sette Cieli
View Producer

Product details

Country / Region
Colour

Red

Taste

Dry

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