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Tasting notes

Tasting notes
Drink 2016-2023, Antonio Galloni, Vinous, Feb 2017

The 2013 Nebbiolo d'Alba is striking. Rose petal, cinnamon and sweet red berry notes grace the palate. The pliant, inviting personality of the vintage comes through nicely. I would prefer to drink the 2013 sooner rather than later. The Nebbiolo was done in a combination of cask and cement.

About the producer

Cappellano
Cappellano

Serralunga d’Alba’s Cappellano is one of Barolo’s most legendary producers, producing ultra-traditional styles of Nebbiolo. Made famous by Teobaldo and now in the hands of his son Augusto, the estate is best known for its Barolo Piè Franco, a wine from ungrafted vines in the Gabutti Cru.

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