2016 Egon Müller Scharzhofberger Riesling Kabinett
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Tasting notes
The 2016 Scharzhofberger Kabinett #2 has a pale color and offers a very clear, fresh and precise nose with lovely spicy aromas. Lush and piquant on the palate, the 2016 reveals a grippy structure and some greenish fruit notes. The acidity is vital and pronounced, the fruit lush and juicy, with this slightly herbal finish that will be very stimulating in a couple of years. Tasted March 2018.
Critic scores
James Suckling
Mosel Fine Wines
More reviews and scores
A penetrating nose features gooseberry, cassis, apricot and apple, and suggestions of seeds and pits – as well as a nettle-like prickle – lend invigorating crunch and piquancy to the brightly animating, cheek-scouring acidity that emerges on the palate. But even as you feel the impact of the acids, there is a sheer juiciness that keeps them from turning uncomfortably severe. And the penetrating finish here, predictably, delivers a decisive impression of wet stone and displays admirable balance as regards sweetness. This sole “regular” Müller Kabinett of its vintage (there’s also an Alte Reben bottling) has plenty of cellar potential. And it makes up nearly half of this year’s combined Scharzhofberg and Braune Kupp production.
More marked by the herbal/smoky wild-ferment character than the von Hövel Scharzhofberger Kabinett 2016, a little peppery and that smoky reductive character but not without citrus fragrance under all that complexity. Juicy, gorgeously fruity on the palate. Rich and still so precise and utterly fresh. It is a great wine but commands such a high price now. (JH)
This is very clean and pure with an intense herbal-mineral quality that's beautifully complemented by the apple and berry notes. The finish has an Alpine meadow freshness that no other kabinett from this vintage I've tasted has, and that's the most exciting thing about it. Jun 2017, www.jamessuckling.com
About the producer
Egon Müller is the most famous name in Riesling. The estate produces the world’s most expensive sweet white wines from the Grand Cru Scharzhofberg vineyard in Mosel, Germany.