2000 Château Gloria
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Tasting notes
Right off the bat this is a beautiful 2000 that has generosity, and is beginning to soften after a long slow rise. Warming and spicy, with enticing notes of black truffles, leather, undergrowth, campfire smoke and gently brambled fruit. There is still focus and structure here, acidity relatively marked, giving emphasis on eucalyptus and mint leaf. A perfect moment to drink, and this is just balanced and effortless, capturing the spirit of St Julien with a little bottle age. Feels on the plateau, not in the ascent, with spice and herbs more evident than fruit at this stage, but full of charm. 40% new oak, with harvest beginning on September 25. First year with Remi di Constanzo as technical director, coming over from Château Cos d'Estournel.
Critic scores
Robert Parker
James Suckling
More reviews and scores
The wine improved from the minute it was decanted, showing a full and velvety palate with soft textured tannins and wet earth and minerals with plum flavors. There were some dried herbs too. It was round and delicious.
This beautiful Bordeaux fruit bomb offers abundant notes of black currants, herbs, cherries, cedar, and spice box. Fleshy and medium to full-bodied with no hard edges, the 2000 Gloria is a total thrill to consume. Enjoy it over the next decade, perhaps longer.
About the producer
The modest Ch. Gloria was only created in the 1940s, when Henri Martin – a cooper – purchased some vines. With parcels dotted in amongst the region’s Classed Growths, it produces impressive wines. Today it's managed by Vanessa and Jean Triaud (Henri Martin’s granddaughter and grandson-in-law).