2009 Mayacamas Cabernet Sauvignon Mount Veeder
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Tasting notes
Coming from a cooler year, the 2009 Cabernet Sauvignon has a Bordeaux-like vibe in its red and darker, almost blue fruits as well as floral and herbal, cedary undertones. Clearly mature, yet with plenty of life ahead of it, this medium-bodied, charming, elegant Cabernet Sauvignon shines for its complexity, balance, and nuance. Enjoy bottles over the coming 10-12+ years.
Critic scores
Richard Hemming MW, jancisrobinson.com
Julia Harding MW, jancisrobinson.com
More reviews and scores
This year's library release is the 2009 Cabernet Sauvignon, which still retains a vibrant dark garnet hue in the glass. On the nose, it offers up notes of dusty earth, slightly attenuated cassis and pie cherries, plus some attractive herbal nuances. It's medium-bodied and streamlined in shape on the palate, weighing in at just 13.25% alcohol, with a tart, lingering finish and just a dusting of fine tannins. It's an old-school style, very distinct from the ripe, plush wines that have largely taken over Napa Valley today, but it should still have plenty of fans.
An evolved nose with tertiary aromas of truffle, undergrowth, leather, bark and cigar box. Medium-bodied with polished, melty tannins. Velvety and layered with a dense and elegant core at the center. Refined and settled with a harmonious finish. Drink or hold.
The 2009 Cabernet Sauvignon is a potent, heady wine. Dark fruit, plum, mocha, licorice, gravel and incense are all amplified. At 13 years of age, the 2009 retains tons of baby fat and intensity. I would consider cellaring it for a few years, as there is a lot of wine here. This unctuous, flamboyant style is a bit shocking to be honest, and yet it works so well.