2008 Château Pape Clément
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Tasting notes
The 2008 Château Pape Clément checks in as a blend of 48% each of Cabernet Sauvignon and Merlot, with the balance tiny amounts of Petit Verdot and Cabernet Franc. I wrote in my notes that the nose alone was worth the price of admission, and this beauty has awesome complexity in its smoky tobacco, black fruits, truffly earth, and underbrush notes. It picks up some cold fireplace and graphite notes with time in the glass, and on the palate, it’s medium to full-bodied, layered, nicely concentrated, and balanced. It’s drinking well today, but this beauty is going to keep for another two decades.
Critic scores
Wine Spectator
Robert Parker
More reviews and scores
Zesty, energetic. Well-handled tannins which are a pleasure to encounter after the St-Émilions! Bright and fresh. Lots there. (JR)
Quite a funky style of nose with an animal element to the flavour and plenty of ripe, mouth-filling fruit. The finish is very savoury and snappy, and has an appetising freshness about it. (RH)
About the producer
Among the oldest estates in Bordeaux, Ch. Pape Clément has been guided into the modern era by Bernard Magrez, who has managed the estate since 1985. It makes some of the best reds in the region.