2022 Peter Michael Pinot Noir Clos du Ciel
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Tasting notes
The 2022 Pinot Noir Clos Du Ciel is magenta with a purple-ish tint in the glass and is enveloping with rich, layered aromas of mint, red plum, wild herbs, and nearly iodine notes. Leaning toward full-bodied, it’s also the most savory through the palate, with rich, ripe tannin, a rounded mouthfeel, and a long finish. It’s highly complex and layered, packed with intensity that continues to unfold rapidly in the glass. It’s going to offer a good deal of longevity and is a more contemplative wine in the range. Drink 2026-2045. Sir Peter Michael founded his eponymous winery in 1982, inspired by the wine of Chateau Montelena, which led him to California. In 2020, Robert Fiore took the helm as winemaker, while former winemaker Luc Morlet remains as a consultant. Robert studied at the Colorado School of Mines, which led him to a career in environmental geophysics before finding his path into the world of wine. He went on to UC Davis to study Viticulture and Enology. Most recently, Robert was a member of the winemaking team at Continuum in Napa. Vineyard manager Javier Avina has championed the land since 1991. Each of the sites are steep hillsides in Knights Valley that modulate with varied exposition and soils. Sir Peter’s son Paul and his wife Emily oversee the management of the winery today.
Critic scores
Jeb Dunnuck
Erin Brooks, Wine Advocate
More reviews and scores
The 2022 Pinot Noir Clos du Ciel is evocative of the forest and the ocean, segueing from blueberry and cranberry to wildflowers, fennel and nori, and its new oak is very well integrated. The medium-bodied palate offers tremendous depth of flavor for its silky, mouthwatering frame, and it has a dynamic finish streaked with earth and spice. 266 cases were made.
About the producer

Founded in 1983 by Sir Peter Michael CBE and his wife Margaret, Peter Michael Winery produces some of California’s finest wines.