2006 Rubicon Estate Rubicon
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Tasting notes
Tasting notes
Score 16/20 · Drink 2019-2027, Tom Parker MW, jancisrobinson.com, Sep 2019
95% Cabernet Sauvignon, 4% Petit Verdot, 1% Cabernet Franc. 18 months in 100% French oak, of which 80% was new. All organic estate-grown fruit. Cassis and scorched earth on the nose. Brambly wild fruits too. Initially juicy but finishes quite dry with tannin and wood. Smoky, dried fruit on the back end. A little chunky and clunky. (TP)
Critic scores
Critic scores
18
18/20
Jancis Robinson MW
16
16/20
Tom Parker MW, jancisrobinson.com
More reviews and scores
18 points
Jancis Robinson MW
Score 18/20 · Drink 2010-2017, Jancis Robinson MW, Aug 2009
Cabernet Sauvignon based proprietary red is finely honed, sophisticated and mannered. Pretty aromas of cassis, mineral and a trace of herbs. Ideal ripeness, polished tannins and judicious use of oak. (LM)
About the producer
Inglenook
Inglenook is one of Napa’s oldest wine estates, founded in 1879, but is today owned by Francis Ford Coppola.
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