2001 Barbera
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Tasting notes
Tasting notes
Score 16/20 · Drink 2004-2005, Jancis Robinson MW, Jul 2004
Lots of punch and acidity with pure Barbera flavours unsullied by oak. The acidity may be a little pronounced for some palates but the quality of the 2001 vintage shines through. (JR)
Critic scores
Critic scores
16
16/20
Jancis Robinson MW
About the producer
Bava
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