2017 Imperial Reserva
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Tasting notes
Mostly Tempranillo but some Graciano and Mazuelo. Deep crimson. Smells richer and deeper than the Asúa, but still beautifully fragrant with sweet red and black cherries, just a touch of leather and oak spice with dried-cherry sweetness and a pinch of vanilla. On the palate, more savoury thanks to the highly textured, chewy tannins that are starting to resolve but still need time or food. Intensely moreish and persistent. (JH)
Critic scores
Jancis Robinson MW
Julia Harding MW, jancisrobinson.com
More reviews and scores
85% Tempranillo, 5% Graciano, 5% Mazuelo, 5% Garnacha. Fermentation in oak, matured 2 years in French and American oak with another 2 years in bottle. RS 2.5 g/l. Along with the 2017 Contino Rioja Reserva (£22), these are great examples of the quality coming out of this famous house. Floral nose, vibrant and deep hue in the glass, very fine tannins and plenty of acidity to balance the fleshy red-fruit characters. Classic Rioja – fine stuff. (AWH)
About the producer
CVNE, or Compañía Vinicola del Norte de España (the Northern Spanish Wine Company), is one of Rioja’s leading names. With its various brands – Cune, Viña Real, Contino and Imperial – CVNE produces both large volumes and high quality, with its Imperial Gran Reserva one of the region’s finest wines.