2018 Terre Brune
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Tasting notes
Tasting notes
Score 16.5/20 · Drink 2023-2028, Tamlyn Currin, jancisrobinson.com, Jun 2023
Full bottle 1,360 g. Blend of Carignano and Bovale Sardo. 18 months in French oak barrique. Smells like plum pudding. Rounded and sumptuous but a muscle-and-spine clench of iron and rust and red-earth minerality running through the sweetness of fruit. Christmas-cake spices. Strong lavender-fragrant tannins with the ripe sweetness of molasses. A lot of heat on the finish. (TC)
Critic scores
Critic scores
17
17/20
Tamlyn Currin, jancisrobinson.com
About the producer
Santadi