2010 The Pennant Frankland River Cabernet Sauvignon

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Tasting notes

Tasting notes
Drink 2017-2023, Vinfolio, Sep 2017

Hand-harvested from a single block of vines. Very complex on the nose, savoury notes then classic Margaret River herbaceous, tomato leaf character. The weight is exceptional, elegant and restrained while still showing wonderful depth and intensity. The Oak is integrating nicely and perfectly supports the fruit on the long satisfying finish. Silky smooth and drinking beautifully.

Critic scores

Critic scores
16
16/20

Jancis Robinson MW

More reviews and scores

16 points
Jancis Robinson MW
Score 16/20 · Drink 2013-2016, Jancis Robinson MW, Jun 2014

Wilyabrup. Old dry-farmed vineyard. pH 3.8! Smells a bit like old rope/canvas. More fruit on the palate than the nose. So approachable. Will it age? Dry end. (JR)

About the producer

Robert Oatley Wines
View Producer

Product details

Colour

Red

Taste

Dry

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