2011 Chapelle de Potensac
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Tasting notes
Tasting notes
Score 16.5/20 · Drink 2015-2025, Julia Harding MW, jancisrobinson.com, Apr 2012
56% Merlot, 30% Cabernet Sauvignon, 8% Cabernet Franc, 5% Carmenère, 1% Petit Verdot. 10% new oak. First year that Carmenère has been included. Red fruit and light, fresh spice. A touch floral. Lovely fresh acidity and very scented on the palate. Really juicy and accessible with soft structure – acidity is more the structure than the tannins, which are soft and fresh. (JH)
Critic scores
Critic scores
17
17/20
Julia Harding MW, jancisrobinson.com
About the producer
Potensac